Wait until next year

Putting off what could be done tomorrow, today

Tag: community

Pub Thoughts #4

Pub carpet, red in colour with an illustration of two horses within a circle, along with text saying THE RUNNING HORSES

A very swift half in the Running Horses, Erith. If you were to flick through local history books you would see that Erith once had many pubs in its town centre. Now it only has one. The Running Horses is a rather large and rather handsome 1930s building, overlooking the Thames. The Saloon bar is lovely, with what looks to be the original features, but is generally closed. The public bar is a fair bit more lived in, a reflection perhaps of it taking all the passing pub traffic alone.

I like a pub with a bit of history and a bit of a mythology. Places with a tale to tell, and a tale you can tell yourself when they are mentioned. There’s apparently been a pub on this spot for over 200 years. After its rebuild in the 1930s it was bombed in 1940 – killing the licensee Zachariah William Coles, an ancestor of comedian and Celebrity Traitors winner Alan Carr. There are tales of many years ago the upstairs holding a party and the floor collapsing onto the drinkers below. If you were to mention the pub to anyone local of a certain age they will more than likely tell you all about how popular the pub’s carvery was in the 70s and 80s, how it was the place everyone went on a Sunday afternoon.

The carvery appears to be back, although it doesn’t seem to be as popular as it once was. There are a few people having a drink waiting for it to open. A few others are playing pool. The Winter Olympics is on the telly. We don’t stay long, but there’s a lot to be said for pubs in town centres, where you not only grab a drink but rest your legs, use the loo, escape the shops for a bit. Pubs can, and perhaps should, be a refuge. And when they are they weave themselves into the fabric of the community. They don’t have to be a destination, just a stopping point on the way.

All of this made me think that sometimes we underappreciate pubs as pitstops. They don’t always have to be destinations in and of themselves. We don’t always need to settle in for a session. Sometimes pubs work best as somewhere for a brief reprieve from the outside world before you pop on your coat and brave the big bad world again.

The Royal Oak: An addendum

Corner of Royal Oak pub, tables leading up to wood panelled wall and a window with sunlight beaming in

It’s the hope that kills you.

I recently wrote about the Royal Oak at Northumberland Heath and how through a change in management and a recent refurbishment it was becoming quite a special place.

Yesterday the person behind that transformation, Hazel Southwell, revealed that the owners had relieved her of her duties.

Hazel is clearly a good person as well as an exceptional pub manager. Hazel and her team have done so much to turn the pub around from a tired old building catering primarily to a couple of dozen regulars to a smart, welcoming place for both everyone in the area and those from further afield looking for an example of how traditional pubs can still work today. This is a place that a year ago most locals wouldn’t dream of stepping in and now it is somewhere many are eager to visit.

We need pubs to be community assets, and for that to happen we need people willing to welcome all communities to their pubs, not just a chosen few. Hazel was well on the way to achieving that. If anything, she deserved a promotion, not to be shown the door.

I’m not sure I want to give my money to a business that treats it’s employees this way. And I’m not sure the pub will be the same without the person who has steered it on such a promising course.

When it comes to pubs and their survival there is often quite a lot of talk about the beer and the buildings, but I don’t think there is enough acknowledgement of how important people are to the equation too. Good pubs have good people running them and good people working within them. And those people help cultivate an environment that attracts good patrons too. Pub management and pub staff aren’t just interchangeable. You change the people, you change the pub.

The hospitality business stands or falls on its staff, and it’s about time it addressed the precarity within the industry. It’s simply not good enough.

Selfishly, I hope the company behind the Royal Oak sees sense and changes their minds. At best it is a thoroughly bemusing business decision, and at worst it is a completely destructive one.

Beyond that, I hope Hazel gets a job where her talents are appreciated. She would be an asset to any pub, or indeed any business, looking to widen its appeal.

A walk to the station #18

blossoming tree

I think that suburbia can have a reputation for being impersonal, lacking a sense of community or togetherness. I suspect that is sometimes part of the appeal. I also suspect that you can feel just as isolated in cities or villages or any other metropolitan area. Read the rest of this entry »

Happy Birthday to The Penny Farthing

Sixth Sense jazz band playing at The Penny Farthing micropub

Saturday saw the second anniversary celebrations of Crayford’s micropub, The Penny Farthing. In two years the pub has gathered both awards and a band of loyal drinkers. It is all well deserved. The pub, based on the simple concept of serving well-kept beer in a pleasant environment, is a wonderful place to drink. They just get it when it comes to what makes going to the pub brilliant. Read the rest of this entry »

A walk to the station #10

I see a milk float this morning. This is the first time in a long time I’ve seen a milk float. An actual milk float, pulling up by the side of the road, and an actual milkman delivering milk.  Read the rest of this entry »

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