Bexley Brewery‘s Howbury range of beer is a simple idea executed brilliantly. A self-defined “development range” that allows them to try new things, make mistakes, get feedback, identify possible new stalwarts for their core range and more generally offer a bit of variety. Read the rest of this entry »
Stan Hieronymus is hosting this month’s Session, asking bloggers:
If you could invite four people dead or alive to a beer dinner who would they be? What four beers would you serve? Read the rest of this entry »
The latest edition of monthly beer blogging activity The Session asks bloggers to “capture ONE thing you think we will see MORE of with an explanation of the idea.” Here are my brief thoughts on a Beer Future. Read the rest of this entry »
I like bands that make music to watch drinks by. Drinking Music. I don’t even think you have to drink to it, but it has that kind of feel. And there are two kinds of Drinking Music. There is the music to wallow by. The music that transports you to a bar stool, nursing a whisky, wondering where it all went wrong. Then there is the other kind of Drinking Music. The kind that transports you to that place two drinks in where the worries of the world are fading and you start to feel like you can take on that same world and feel a little less alone within it too. Read the rest of this entry »
Saturday saw the second anniversary celebrations of Crayford’s micropub, The Penny Farthing. In two years the pub has gathered both awards and a band of loyal drinkers. It is all well deserved. The pub, based on the simple concept of serving well-kept beer in a pleasant environment, is a wonderful place to drink. They just get it when it comes to what makes going to the pub brilliant. Read the rest of this entry »
Wait until next year 